
I've made 2 flans in the past 2 days and just thought I'd share the recipe...it's sooo good and easy to make!
6 eggs
2 cans evaporated milk
1 can condensed milk
1&1/2 cups of sugar
1 tablespoon vanilla
preheat oven to 375 degrees
take 1 cup of sugar and melt it into caramel in a pan on the stove. once it's all liquid pour into a glass 9x9 pan bakeware. it will harden.
beat the 6 eggs then add the milks, 1/2 cup of sugar and vanilla. pour into the glass 9x9 bakeware.
put it into a "baƱo de maria" which means put about an inch of hot water into a metal baking pan and put the glass bakeware in the water. bake for about an hour and 15 minutes or until you can put a knife in it and it comes out clean.
let cool and then put in fridge...it tastes best when it's cold!
Enjoy!





